Products
Our freshly harvested, great tasting, premium grade Asparagus is organically grown on our own farm in North West region of Sri Lanka. Pest control is through natural biological means; NO chemicals, pesticides or fungicides used!
Our Green & White Asparagus meet international standards and are packed in re-sealable pouches minutes after harvesting to lock-in the natural goodness.
Try our assortment of great tasting pickled vegetables now sold in Lithuania and Sri Lanka in glass jars. Preserved in vinegar each pickling formulation is developed with care to deliver an explosion of flavors for our discerning customers.
Our pickled products are made in India, manufactured at a state of the art ISO certified factory under direct supervision of a Quality Control team seconded from Sri Lanka. The fresh vegetables are grown through an out-grower system operated by the factory in which the final processing is done; this ensures continuous monitoring of the produce from farm to factory.
Fresh, high quality, 100% Sri Lankan cashew sourced directly from small scale plantations are now offered under the Forbes & Walker Fine Foods brand for the hospitality sector.
Retaining the highest standards of quality & freshness are our main priorities in this venture. The cashew is freshly packed into 500g pouches under supervision of our own quality control personnel.
What’s cooking? having fun with your vegetables
Enjoy the range of fun recipes brought to you by our guest panels of expert Chefs, including Chef Vajira from Ceylon Tea Trails (www.teatrails.com). Visit our FaceBook recipe page for interactive feeds, FAQs, links to info sites on pickling fruit & vegetables to health tips to other related resources…
